Edit ModuleShow Tags

In Lewes, the Revitalized Buttery Remains a Classic

The updated restaurant boasts a new owner, a well-known chef, an extensive wine selection and a whimsical tasting menu.

How Merchant Bar Goes Above and Beyond

The gastropub reinforces chef Bryan Sikora's fervent commitment to quality.

Domaine Hudson is Better Than Ever

The Wilmington restaurant continues to stand out with its classic, yet innovative approach.

Olive Tree Café Offers Mouthwatering Mediterranean Cuisine

The Newark eatery boasts an array of internationally influenced dishes at surprisingly affordable price points.

Meat Lovers, Meet Churrascaria Saudades

The Brazilian steak house offers almost anything you could want, any way you want it. Life will never be the same.

Copperhead Saloon Makes a Splash

The restaurant-bar pushes the bounds of what you think a cocktail might be—and feeds you well enough to fuel some serious exploration.

At Trolley Square Oyster House, Tasty Seafood Abounds

The restaurant is a fine addition to the Wilmington neighborhood.

Fork + Flask = Good

Nage gets a reboot but retains its playful creativity.

Dogfish Head's New Restaurant is Swimming in Seafood

Chesapeake & Maine is afloat with fresh fish, oysters, mussels and more from local waters.

In Kent County, Inn at Duck Creek Awakens Taste Buds

The restaurant revels in a historic renovation while presenting a creative take on modern-day foods.

Heirloom Boasts Seasonal Dishes, Homey Ambience

The Lewes restaurant delivers fine dining in a restored mansion.

All Aboard: Metro Pub & Grill Rides into Middletown

The restaurant boasts a top-notch chef, craft cocktails and American classics with a twist.

At Tonic Bar and Grille, Trendy Vibes and Tasty Fare

A longtime Wilmington restaurant reinvents itself by creating a hip vibe and tossing a few steaks on the menu.

Grain Craft Bar + Kitchen: Casual and Comforting

Newark’s newest restaurant has an executive chef who turns out updated comfort food in a casual setting.

Diverse Flavor and Fun at Cocina Lolo

Chef Bryan Sikora puts his own spin on Mexican and Latin foods with fresh takes on ingredients and techniques.

University of Delaware’s Vita Nova Gets an A+

The Newark restaurant is one of the area's best-kept secrets.
Edit ModuleShow Tags Edit ModuleShow Tags Edit Module Edit ModuleShow Tags

April 2017

No Events
No Events
No Events
No Events
No Events

This noontime lunch series on the first Friday of every month pairs an engaging 30-minute discussion about a work of art with a delicious lunch in the Thronson Café.

Cost: $12 for Members, $14 for Non-Members (Café lunch voucher included in price)

Where:
Delaware Art Museum
2301 Kentmere Parkway
Wilmington, DE  19806
View map »


Website »

More information

Show More...
Show Less...
No Events
Edit Module
To subscribe to a newsletter(s), just check the appropriate box(es) and click the button below.

Click here to see the complete form.
Email:
Type: HTML Text
  Select one or more of the newsletters below:
Delaware Today Newsletter
Delaware Today
VIP Invitations & Special Offers