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Published May 11, 2012 at 10:03 AM
Open: May-October, 2 p.m.-6 p.m., Fridays The Kennett Square crowd loves their fresh veggies, eggs, fruit and mushrooms so much that patrons and vendors showed up for a winter market al fresco. Now that the weather is more clement, expect a steady stream of customers at this old-fashioned market, which lines the sidewalks. “When there’s corn, it’s gone within the first hour or two,” says Abby Morgan, marketing manager for Historic Kennett Square, the market sponsor.
Don’t miss: Shop downtown Kennett’s stores before you snag some treats for the weekend.
(Corner of State and Union streets in Kennett Square, 610-444-8188, ksqfarmersmarket.wordpress.com)
