Best of Delaware 2010

You told us your favorites. We have a few of our own. Herein, the great big list of winners.


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Best Pizzas

CRITICS, UPSTATE | Toscana Kitchen + Bar
1402 N. Dupont St., Wilmington, 655-8600
Toscana Bar + Grill owner Dan Butler understands the happiness he imparts when he marries roasted chicken, caramelized onions and Gorgonzola on a perfectly textured crust baked in a brick oven. He has other tricks: figs with Gorgonzola and truffle honey, as well as prosciutto with goat cheese and arugula.

CRITICS, DOWNSTATE | Dogfish Head Brewings & Eats
320 Rehoboth Ave., Rehoboth Beach, 226-2739
Pizza and beer are soulmates at Dogfish Head Brewings & Eats, where a wood grill produces crispy pies replete with grill marks. Try Dogfish’s take on a standard margherita pizza, made with fresh basil, vine-ripe tomatoes and scallions. Or go off the board. Pile your pie with any of the dozen or so toppings, including caramelized onions, asparagus, crabmeat and grilled portobellos.

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More Best Of Delaware

Where to Eat & Drink
The best places to wine and dine.
What to Eat & Drink
And the best food on which
to wine and dine.
Restaurants by Town
In case you don't feel like traveling across the state for dinner.
The best places to get what you want.
Salon & Bridal
The state's best spots to pamper yourself.
Home & Services
Well, because not everyone is
Fun & Leisure
Play time.
Those who impact the most on a day-to-day basis.
Because we can't get enough of those we love.


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