Best of Delaware 2010

You told us your favorites. We have a few of our own. Herein, the great big list of winners.


Published:

(page 31 of 170)

Best Mediterranean Restaurant

READERS, UPSTATE | Ali Baba Middle Eastern Cuisine
175 E. Main St., Newark, 738-1111

READERS, DOWNSTATE | Café Azafran
109 W. Market St., Lewes, 644-4446

CRITICS, UPSTATE | Olé Tapas Lounge and Restaurant
1126 Capital Trail, Newark, 224-9378
Warm, rustic, utterly authentic tapas make the grade at Olé Tapas Lounge, as do artisinal charcuterie and exhilarating Valencian paella. The common thread is bold Mediterranean flavors, especially those stemming from Spain. See the chorizo gratin, with melty tetilla cheese for more, as well as the bacon-wrapped mission figs with cave-aged cabrales cheese. Buy small glasses of wine to match.

CRITICS, DOWNSTATE | Espuma
28 Wilmington Ave., Rehoboth Beach, 227-4199
Espuma owner and chef Jay Caputo uses Sussex produce and is committed to preparing farm-to-table cuisine. Two farms in Houston provide organic eggs, while milk and yogurt often come from less than half an hour away. Because Espuma’s menu depends on available produce, its artful dishes vary from season to season. Entrées include paella with shrimp, chicken, chorizo, saffron and mussels. Its Chesapeake crab-stuffed scallion crepe with ruby red grapefruit, cucumber and avocado is another popular choice.
 

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More Best Of Delaware

Where to Eat & Drink
The best places to wine and dine.
What to Eat & Drink
And the best food on which
to wine and dine.
Restaurants by Town
In case you don't feel like traveling across the state for dinner.
Shopping
The best places to get what you want.
Salon & Bridal
The state's best spots to pamper yourself.
Home & Services
Well, because not everyone is
handy.
Fun & Leisure
Play time.
Media
Those who impact the most on a day-to-day basis.
Kids
Because we can't get enough of those we love.

 

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