Best of Delaware 2010
You told us your favorites. We have a few of our own. Herein, the great big list of winners.
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Best Contemporary Wedding Cakes
CRITICS, UPSTATE | Desserts By Dana
22 Peterson Place, Bear, 721-5798
Desserts By Dana’s Dana Herbert is on the cutting-edge, designing delectables in big, bold colors, whimsical prints and patterns, and asymmetrical stacks. Some brides, as Herbert says, “like the bling.” That means cakes in silver, gold, rhinestones, and more. See him at work on The Learning Channel’s “Ultimate Cake Off.”
CRITICS, OVER THE LINE | SugarBakers Cakes
752 Frederick Road, Catonsville, Md., (410) 788-4170
One of the most delicious things about SugarBakers Cakes is its first anniversary program, so don’t freeze that slice. You can have a fresh 6-inch top tier on your first anniversary. All cakes are artful and scrumptious. Popular cakes are yellow and devil’s food, with fillings that include chocolate toffee mousse, raspberry buttercream or ganache. The bakery makes rich buttercream icings, but its cream cheese icing is decadent. You’ll have to contact the store in Maryland, but your cake will be made in Delaware.