SAVOR, THE REVIEW: It's Not Easy Being Green

The Green Room is still the standard, even if it's one that needs to elevate itself.



W

hen I first began reviewing Delaware restaurants more than 20 years ago, the dining scene looked far different than it does today. Most of Wilmington’s highly regarded restaurants took their cues from private dining clubs: The cooking was French or Continental, the service dignified, the atmosphere somber and dressy. Fine dining, in short, was many things, but a rollicking good time wasn’t among them. The experience wasn’t centered on the food; it was an occasion, something between a visit to a museum and a state dinner.

At the time, a new breed of dining spot, more casual in the dining room and more adventurous in the kitchen, was making inroads. But anyone who was serious about food and wine, and who had the budget to afford the indulgence, booked a table at the Hotel du Pont’s Green Room. Even those of more modest means were able to experience the splendor thanks to Sunday brunch and Thursday dinner buffets.

That the Hotel du Pont would house the city’s premier restaurant was natural. Its owner, the DuPont Co., was the state’s largest private employer, and the hotel was the city’s cultural centerpiece, an Edwardian-era showplace whose lofty ceilings, sumptuous wood paneling and ornate detail work represented the opulence of a bygone era.

The intervening years have made clear just how bygone that era is. Though the Hotel du Pont’s ballrooms have remained a favored locale for special events, the Green Room has long since fallen from favor as a destination restaurant. Tableside cooking seems as old fashioned as a steam engine, and classic French food has become passé even in France, where restaurants of the Green Room’s sort have been swept aside in favor of a new sort of epicurean experience—one where décor and atmosphere take a back seat to the food. Even the standards by which we judge a fine kitchen have changed. No longer do chefs strive to perfect a roster of classic dishes, a canon of gastronomy. Today’s gourmets celebrate exotic ingredients and novel preparations in unexpected combinations. What once was classy now seems stuffy. What once was formal now seems stiff.

The change in public taste isn’t the only thing that has taken a toll on the Hotel du Pont. As the power and influence of the DuPont Co. have waned, the hotel’s odd and precarious position—most fine hotels are owned by hospitality specialists, not chemical companies—have made it the target of periodic rumors of sale. When DuPont was riding high, the hotel and its restaurants were accepted as assets that added value to the company even if they didn’t turn a profit, an attitude that has changed as the company’s fortunes tumbled. As a result, the Green Room has been periodically refocused over the years in an attempt to return it to its former prominence.

Its latest incarnation, unveiled in mid-2006, has a back-to-the-future feel to it. The décor has been overhauled; crowd-pleasing features such as the buffet brunch and dinner are back. The restaurant still requires men to wear jackets on Friday and Saturday nights, though business casual dress is now permitted the rest of the week. The result isn’t quite a rebound to its former glory, but it does mark the return of talented chef Patrick D’Amico to Wilmington’s dining scene.

The most striking change for the new Green Room is the décor, which nearly banishes its namesake color. Past managers of the hotel always rued the need to decorate a dining room in green, a color thought to dull the appetite. This time the decision was made to bite the bullet, and the result is a deep, rich crimson that runs through almost everything in the room, from the thick draperies to the plush, embroidered wingback chairs to the boldly patterned Versace china. The only trace of green is the background color in the coffered ceiling, a muted shade of mint. The new color scheme, unlike the old, tends to draw attention away from the ceiling and the oak-paneled walls, but the overall effect is, as intended, warmer and more welcoming than before. Combined with the live music from the balcony overlooking the dining room, the feeling is one of aristocratic luxury.

The décor isn’t the only thing that has changed. In the restaurant’s heyday, Continental tableside preparations were a popular feature, and many of them have returned. Customers can order an entire meal, from salad to entrée to dessert, without ever having a dish cooked in the kitchen. Those dishes are some of the most enticing on the menu, especially a succulent rack of lamb for two in an understated mustard sauce. But the menu is much shorter than it used to be, and though it was never entirely given over to French cuisine, today it’s hard to find a Gallic influence anywhere.

Perhaps that’s due to the hiring of D’Amico as executive sous chef. Dating back to his years at Portofino in the Devon, D’Amico has been one of the state’s best Italian chefs. He branched out into modern cuisine when he opened the kitchen at Eclipse, the bistro on Union Street, but his bold, confident style has always found its best expression in the intense flavors of Italian peasant cooking.

That’s still true, judging by the standout dish of a recent meal, a spectacular grilled veal chop—the tastiest I’ve ever had in Delaware—served with a perfectly cooked risotto and a richly oiled, garlicky broccoli rabe. Granted, the plate was dressed up to make this earthy fare match the surroundings; the veal was served atop the risotto, with the greens perched above to create a towering pile.

The contemporary dishes aren’t bad. They merely paled in comparison. An appetizer of seared scallops was perfectly cooked, the shellfish as tender as custard, but the baby beet puree they were garnished with didn’t add to the flavor.

The cooking was a problem, though, with an entrée of grilled yellowfin tuna. Though the popular fashion is to sear the surface of the fish while leaving the interior as raw as sashimi, I prefer it medium-rare. Unfortunately, that’s a tricky stage of cooking to reach with a dense-fleshed fish like tuna, especially the 5-inch-thick slab at the Green Room. The kitchen missed the mark. The center contained only the barest hint of pinkness, and the fish was dry. More problematic was the decision to smoke the fish over apple wood, a strong flavor that overwhelmed the flavor of the fish. Though the entrée was served with a nice portion of seared foie gras and black trumpet mushrooms and offset with baby carrots, the dish was a disappointment.

Dessert was always a highlight in the Green Room’s glory days. Alas, the kitchen no longer offers the spectacular soufflés, but the pastries are still first rate. The smartest choice, though, is probably one of the flambéed desserts for two, either bananas Foster or strawberries Henry VIII.

The wine list, at least the one that’s initially brought to the table, is less daunting than it used to be. As always, it is built around top-shelf French wines from Bordeaux and Burgundy, with enough boutique California wines to keep serious wine-lovers happy. These are supplemented with a generous selection of mid-priced bottles from around the world, along with enough inexpensive but decent choices for those on a budget. The number of wines available by the glass is limited, and it might be nice to see some of the pricier bottles offered in that format, but the available selection is reasonably well matched to the menu.

The service, though better than what you’ll find at most restaurants these days, isn’t quite up to the old standards, either. The hotel’s servers, once as deferential as the help in a Merchant-Ivory period drama, clearly have been instructed to treat guests in a friendlier manner. Whether that works for you is a matter of taste. The problem on our Saturday night visit was a shortage of staff on the floor. Though the dining room was only about two-thirds full, we were shown to a table closest to the kitchen, then had a hard time flagging down someone to ask about changing locations. (We weren’t the only couple inconvenienced in this way, despite the fact that the room never filled.) It wasn’t as if we were stranded for long—the switch to a better table probably took about a minute—but a restaurant of this stature should pride itself on never letting a customer experience a minute of discomfort. Unfortunately, that’s a standard that might not be coming back. 

D

 

The Green Room
Hotel du Pont
11th and Market streets
594-3154

Prices
Appetizers $9-$13; salads $9-$10; entrées $25-$40

Recommendations Rack of lamb in mustard sauce, grilled veal chop with risotto, strawberries Henry VIII

 

 

Famous Jimmy’s Jumps

Back to the Future

 

The 300-seat Bridgeville institution known as Jimmy’s Grille is acclaimed for  fried chicken, homemade dumplings, sky-high meringue pies and 3-pound cinnamon rolls. It’s a bastion of down-home cooking.

It’s also a thriving catering business that recently opened a banquet hall that seats 280 and holds about 600 standing, making it one of the state’s principal banquet facilities.

“Jimmy’s is the busiest, largest restaurant and caterer in the state,” says Alex Pires of Highway One partnership group, which last summer purchased the restaurant for $2.5 million from Jimmy Tennefoss. “We’re the biggest producer of food anywhere in the state.”

Jimmy’s size and its strong community identity prompted the purchase, says Pires, whose group’s other restaurants include Dewey Beach landmarks The Rusty Rudder and the Bottle & Cork.

“It’s so much different than all our other places,” he says. “You have to have a lot of everything: lots of parking, lots of people, lots of trucks, lots of ladies—we probably have 25 waitresses.”

The banquet center,  a natural extension of the restaurant, Pires says, was built when Highway One purchased the operation, though it had never opened. As soon as it debuted last fall, the facility booked a healthy number of affairs—due partly to Jimmy’s $1,600 wedding package, which is destined to become as renowned as its cinnamon buns. “It’s usually just a girl and a guy who don’t have much money to pay for the wedding themselves,” Pires says.

The facility has been equally popular for holiday parties, banquets, graduation parties and anniversaries. Yet fans needn’t book the site to celebrate with Jimmy’s fried chicken. Delivery is also available. “We go to Annapolis; we go anywhere,” Pires says.

All Jimmy’s food is prepared from scratch, using time-honored recipes. But the dishes get an extra pinch of that something-something when you taste them in the restaurant itself.

“You have to see these huge counters with 15 different big desserts, and the cakes are 10 inches high,” Pires says. “The menu is huge. The ladies wear black and white, with their hair on top of their head and a pencil stuck in it. The whole thing will remind you of that old school type of business that is really kind of dying.”

Another tribute to the old ways and old days: Be it banquets or breakfast, Jimmy’s only takes cash—though you can write a check for banquets.                  —Pam George

 

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February 2016

Delaware State University will feature the following events and exhibitions during its 2016 Black History Month celebration: Wednesday, Feb. 3 Black Lives Matter Symposium Documentary...

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Delaware State University
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121 Martin Luther King, Jr. Blvd N
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Delaware State University will feature the following events and exhibitions during its 2016 Black History Month celebration: Wednesday, Feb. 3 Black Lives Matter Symposium Documentary...

Cost: FREE and open to the public

Where:
Delaware State University
1200 N DuPont Highway
Dover, DE  19901
View map »

More information

Explore some of the diverse ways that human beings have understood sex and sexuality, gender and gender diversity in this small but broad new exhibition, presented in conjunction with the 2015-2016...

Cost: Free with Museum Admission.

Where:
Penn Museum
3260 South St.
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View map »


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Hagley Museum
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Delaware State University will feature the following events and exhibitions during its 2016 Black History Month celebration: Wednesday, Feb. 3 Black Lives Matter Symposium Documentary...

Cost: FREE and open to the public

Where:
Delaware State University
1200 N DuPont Highway
Dover, DE  19901
View map »

More information

Our Winter Group Show features oil paintings by Rosemary Castiglioni, Jim Gears and Mary Ann Weselyk. Still-life paintings with subtle color variations by...

Cost: Free

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The Station Gallery
3922 Kennett Pike
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Telephone: 302-654-8638
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Cost: Call for information.

Where:
Nanticoke Memorial Hospital
801 Middleford Road
Seaford, DE  19973
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Telephone: 302-629-6611x2446
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Cost: Free with Museum Admission.

Where:
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Cost: Depends on what you purchase

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East Coast Garden Center
30336 Cordrey Rd
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Red Clay Creek Presbyterian Church
500 McKennans Church Rd
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Join us every Tuesday for this fun and educational enrichment activity. Students will learn to draw pictures from a variety of themes, including woodland animals, creatures by the sea, creepy...

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500 McKennans Church Rd
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640 S. State St.
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Our Winter Group Show features oil paintings by Rosemary Castiglioni, Jim Gears and Mary Ann Weselyk. Still-life paintings with subtle color variations by...

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Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
View map »


Telephone: 302-654-8638
Website »

More information

Delaware State University will feature the following events and exhibitions during its 2016 Black History Month celebration: Wednesday, Feb. 3 Black Lives Matter Symposium Documentary...

Cost: FREE and open to the public

Where:
Delaware State University
1200 N DuPont Highway
Dover, DE  19901
View map »

More information

Explore some of the diverse ways that human beings have understood sex and sexuality, gender and gender diversity in this small but broad new exhibition, presented in conjunction with the 2015-2016...

Cost: Free with Museum Admission.

Where:
Penn Museum
3260 South St.
Philadelphia, PA  19104
View map »


Website »

More information

Two-hour guided tours are offered at 10:30 a.m. and 1:30 p.m. Monday through Friday. Guests will visit Eleutherian Mills Residence, the first du Pont family home built in America; the First Office...

Cost: $0-14

Where:
Hagley Museum
201 Hagley Creek Rd
Wilmington, DE  19807
View map »


Telephone: 302-658-2400
Contact Name: Meg Marcozzi
Website »

More information

For more information, please contact: Dave Ruffner ​Rehoboth Beach Film Society 107 Truitt Ave. Rehoboth Beach, DE 19971 302-645-9095, ext. 4 administrator@rehobothfilm.com...

Cost: Free

Where:
, DE


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Telephone: 302-645-9095
Contact Name: Jeri Kaplan
Website »

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Cost: Free

Where:
Kimmel Center - Commonwealth Plaza
300 S. Broad St.
Philadelphia, PA  19102
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Sponsor: Kimmel Center
Website »

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A successful writer of Broadway thrillers is struggling to overcome a dry spell when he receives a script from a student —a potential Broadway hit. Thereafter suspense...

Where:
, DE

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, DE

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Where:
, DE

More information

Show More...
Show Less...

Delaware State University will feature the following events and exhibitions during its 2016 Black History Month celebration: Wednesday, Feb. 3 Black Lives Matter Symposium Documentary...

Cost: FREE and open to the public

Where:
Delaware State University
1200 N DuPont Highway
Dover, DE  19901
View map »

More information

Our Winter Group Show features oil paintings by Rosemary Castiglioni, Jim Gears and Mary Ann Weselyk. Still-life paintings with subtle color variations by...

Cost: Free

Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
View map »


Telephone: 302-654-8638
Website »

More information

Explore some of the diverse ways that human beings have understood sex and sexuality, gender and gender diversity in this small but broad new exhibition, presented in conjunction with the 2015-2016...

Cost: Free with Museum Admission.

Where:
Penn Museum
3260 South St.
Philadelphia, PA  19104
View map »


Website »

More information

Two-hour guided tours are offered at 10:30 a.m. and 1:30 p.m. Monday through Friday. Guests will visit Eleutherian Mills Residence, the first du Pont family home built in America; the First Office...

Cost: $0-14

Where:
Hagley Museum
201 Hagley Creek Rd
Wilmington, DE  19807
View map »


Telephone: 302-658-2400
Contact Name: Meg Marcozzi
Website »

More information

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Cost: Free

Where:
The Gibby Center for the Arts
51 W Main St.
Middletown, DE  19709
View map »


Sponsor: The Gibby Center for the Arts
Telephone: 302-449-5396
Contact Name: Caroline Zeitler
Website »

More information

For more information, please contact: Dave Ruffner ​Rehoboth Beach Film Society 107 Truitt Ave. Rehoboth Beach, DE 19971 302-645-9095, ext. 4 administrator@rehobothfilm.com...

Cost: Free

Where:
, DE


Sponsor: Rehoboth Beach Film Society
Telephone: 302-645-9095
Contact Name: Jeri Kaplan
Website »

More information

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Cost: $50

Where:
Nanticoke Memorial Hospital
801 Middleford Rd.
Seaford, DE  19973
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Telephone: 302-629-6611 ext. 2540
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Where:
, DE

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Where:
, DE

More information

A successful writer of Broadway thrillers is struggling to overcome a dry spell when he receives a script from a student —a potential Broadway hit. Thereafter suspense...

Where:
, DE

More information

Show More...
Show Less...

Our Winter Group Show features oil paintings by Rosemary Castiglioni, Jim Gears and Mary Ann Weselyk. Still-life paintings with subtle color variations by...

Cost: Free

Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
View map »


Telephone: 302-654-8638
Website »

More information

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Cost: $13

Where:
Pennsylvania Convention Center
1101 Arch St.
Philadelphia, PA  19104
View map »

More information

Explore some of the diverse ways that human beings have understood sex and sexuality, gender and gender diversity in this small but broad new exhibition, presented in conjunction with the 2015-2016...

Cost: Free with Museum Admission.

Where:
Penn Museum
3260 South St.
Philadelphia, PA  19104
View map »


Website »

More information

Two-hour guided tours are offered at 10:30 a.m. and 1:30 p.m. Monday through Friday. Guests will visit Eleutherian Mills Residence, the first du Pont family home built in America; the First Office...

Cost: $0-14

Where:
Hagley Museum
201 Hagley Creek Rd
Wilmington, DE  19807
View map »


Telephone: 302-658-2400
Contact Name: Meg Marcozzi
Website »

More information

This art exhibit features fine art works and three dimensional pieces that embrace the subject “red.” Artist are free to use their imagination and creativity, so works will include...

Cost: Free

Where:
The Gibby Center for the Arts
51 W Main St.
Middletown, DE  19709
View map »


Sponsor: The Gibby Center for the Arts
Telephone: 302-449-5396
Contact Name: Caroline Zeitler
Website »

More information

For more information, please contact: Dave Ruffner ​Rehoboth Beach Film Society 107 Truitt Ave. Rehoboth Beach, DE 19971 302-645-9095, ext. 4 administrator@rehobothfilm.com...

Cost: Free

Where:
, DE


Sponsor: Rehoboth Beach Film Society
Telephone: 302-645-9095
Contact Name: Jeri Kaplan
Website »

More information

This art exhibit features fine art works and three dimensional pieces that embrace the subject “red.” Artist are free to use their imagination and creativity, so works will include...

Cost: Free

Where:
The Gibby Center for the Arts
51W Main St.
Middletown, DE  19709
View map »


Sponsor: The Gibby Center for the Arts
Telephone: 302-449-5396
Contact Name: Caroline Zeitler
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A spoiled orphan girl is sent to live with her uncle on the Yorkshire moors and discovers renewed life, for herself and her sickly cousin, in bringing her dead aunt’s secret garden back to...

Cost: $15–$18

Where:
The Secret Garden
47 W Main St.
Middletown, DE  19709
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Sponsor: The Everett Theatre
Telephone: 302-540-8561
Contact Name: Chris Everett
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Meeting every Friday, Bayhealth Kent General Hospital, 640 s. State Street, Dover, 7:30 pm., Private Dining Room #3 in the basement. For those who have, or think they may have a gambling problem....

Cost: 0.00

Where:
Bayhealth Kent General Hospital
640 S. State Street
Private Dining Room #3
Dover, DE  19901
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Telephone: 800-855-2CALLGA
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Playing folk, Americana and blues, Sand Creek is a central Delaware institution of a band.   Friends of Folk is a nonprofit organization devoted to the promotion and preservation...

Cost: Free

Where:
First State Heritage Park
The Old State House
25 The Green
Dover, DE  19901
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Sponsor: First State Heritage Park
Telephone: 739-9194
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Art, the fourth element of hip-hop, comes alive for enthusiasts of both art and hip-hop. Let your inner creativity and love for hip-hop hit the canvas. "All I Need" is...

Cost: $40

Where:
Humpty's Dumplings
277 N Keswick Ave
Glenside, PA  19038
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Sponsor: Creative Paint Nites
Telephone: 267-312-8339
Contact Name: Charisse R McGill
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Ditch the winter whites for a world of dazzling color at Longwood Gardens, where you can stroll through thousands of orchids in bloom. Kennett Square, www.longwoodgardens.org 

Where:
, DE

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Regional artists Carol Tippit Woolworth, Catherine Drabkin, Pahl Alexander Hluchan, Colleen Randall and Dan Jackson explore the concept of place—physical, emotional and spiritual—in...

Where:
, DE

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Christiana Care at the New Castle Farmers Market Location: New Castle Farmers Market, 110 N. Dupont Hwy., New Castle, Market Stage Area Time: 11 a.m.–4 p.m. Routine screenings for...

Where:
, DE

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A successful writer of Broadway thrillers is struggling to overcome a dry spell when he receives a script from a student —a potential Broadway hit. Thereafter suspense...

Where:
, DE

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Our Winter Group Show features oil paintings by Rosemary Castiglioni, Jim Gears and Mary Ann Weselyk. Still-life paintings with subtle color variations by...

Cost: Free

Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
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Telephone: 302-654-8638
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Features activities and crafts that help visitors learn about local and national political roles in environmental conservation. Visitors can learn about the battle that politicians fought for a...

Cost: Free with admission

Where:
Delaware Museum of Natural History
4840 Kennett Pike
Wilmington, DE  19807
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The Philly Home Show will inspire your inner HGTV star at the Pennsylvania Convention Center in Philadelphia from Feb. 12–14 and 19–21. The show will feature highly interactive...

Cost: $13

Where:
Pennsylvania Convention Center
1101 Arch St.
Philadelphia, PA  19104
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Explore some of the diverse ways that human beings have understood sex and sexuality, gender and gender diversity in this small but broad new exhibition, presented in conjunction with the 2015-2016...

Cost: Free with Museum Admission.

Where:
Penn Museum
3260 South St.
Philadelphia, PA  19104
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What was behind the legendary story of King Midas and his golden touch? That is the question to be answered—not with chests full of gold, but with a spectacular array of ancient artifacts,...

Cost: Adults $20; seniors $18; students (with ID) $15; children (ages 6–17) $15

Where:
Penn Museum
3260 South St.
Philadelphia, PA  19104
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Guests can explore three floors of exhibitions in the Visitor Center, stroll along the river through dozens of historic structures from the Industrial Revolution, and explore the gardens and...

Cost: $0-14

Where:
Hagley Museum
201 Hagley Creek Rd
Wilmington, DE  19807
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Telephone: 302-658-2400
Contact Name: Meg Marcozzi
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Penn Museum opens the world premiere exhibition The Golden Age of King Midas—featuring ancient treasures on loan from the Republic of Turkey—with a spectacular daylong public...

Cost: $15

Where:
Penn Museum
3260 South St.
Philadelphia, PA  19104
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This art exhibit features fine art works and three dimensional pieces that embrace the subject “red.” Artist are free to use their imagination and creativity, so works will include...

Cost: Free

Where:
The Gibby Center for the Arts
51 W Main St.
Middletown, DE  19709
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Sponsor: The Gibby Center for the Arts
Telephone: 302-449-5396
Contact Name: Caroline Zeitler
Website »

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For more information, please contact: Dave Ruffner ​Rehoboth Beach Film Society 107 Truitt Ave. Rehoboth Beach, DE 19971 302-645-9095, ext. 4 administrator@rehobothfilm.com...

Cost: Free

Where:
, DE


Sponsor: Rehoboth Beach Film Society
Telephone: 302-645-9095
Contact Name: Jeri Kaplan
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The Rehoboth Beach Film Society and CAMP Rehoboth will co-present "Tab Hunter Confidential" and "Portrait of a Serial Monogamist" as part of its annual Another Take...

Cost: $8

Where:
Metropolitan Community Church
19369 Plantation Rd.
Rehoboth Beach, DE  19971
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Sponsor: Rehoboth Beach Film Society
Telephone: 302-645-9095
Contact Name: Jeri Kaplan
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"La Sylphide" shares the beautiful and romantic story of our hero, James—a young Scottish farmer who, on the eve of hid wedding, abandons his betrothed, Effie, after being...

Cost: $25

Where:
Salesanium School
1801 North Broom St.
Wilmington, DE  19802
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Sponsor: Academy of International Ballet
Telephone: 1-866-908-5666
Contact Name: Denis Gronostayskiy
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Venture back with us for an evening where we re-imagine the Victorian Industrial Age as seen through our steam-powered, futuristic goggles.  Our biggest fundraiser of the year and all proceeds...

Cost: $100-$110

Where:
Smyrna Opera House
7 West South Street
Smyrna, DE  19977
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A spoiled orphan girl is sent to live with her uncle on the Yorkshire moors and discovers renewed life, for herself and her sickly cousin, in bringing her dead aunt’s secret garden back to...

Cost: $15–$18

Where:
The Secret Garden
47 W Main St.
Middletown, DE  19709
View map »


Sponsor: The Everett Theatre
Telephone: 302-540-8561
Contact Name: Chris Everett
Website »

More information

Location: St. Mark’s High School, 2501 Pike Creek Road, Wilmington Time: Registration: 11:30 a.m. Race: 12:30 p.m. Fee: $25 (until Thursday, Feb. 11), $35 after and day of event...

Where:
, DE

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Location: Beebe Healthcare’s Medical Center, 424 Savannah Road, Lewes Date: Saturday, Feb. 13 (and the second Saturday of each month) Time: 9 a.m. Fee: Free For more...

Where:
, DE

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Ditch the winter whites for a world of dazzling color at Longwood Gardens, where you can stroll through thousands of orchids in bloom. Kennett Square, www.longwoodgardens.org 

Where:
, DE

More information

A successful writer of Broadway thrillers is struggling to overcome a dry spell when he receives a script from a student —a potential Broadway hit. Thereafter suspense...

Where:
, DE

More information

Regional artists Carol Tippit Woolworth, Catherine Drabkin, Pahl Alexander Hluchan, Colleen Randall and Dan Jackson explore the concept of place—physical, emotional and spiritual—in...

Where:
, DE

More information

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