Italian

Zuppa di pesce from Tutto Fresco in Wilmington

Ciao, Italia!

You can’t shake a noodle without hitting an Italian restaurant—or two or three.
 

Bella Vista Trattoria & Pizzeria
Known for: Taking the neighborhood pizzeria up a notch. 
Insider tip: Owner Candace Roseo uses a meat slicer to make quarter-inch slices of eggplant that she cooks individually. It’s only when you order eggplant Parmesan that the kitchen adds the marinara sauce and cheese and pops it in the oven. Sfogliatella, filled shell-shaped pastries, are baked to order, and the fragrant extract is imported right from Italy.
5337B Limestone Road, Wilmington, 239-4858; 3 S. Orange St., Wilmington Riverfront, 652-1010, bellavistatrattoria.com

Café Riviera
Known for: The best slice in Concord Mall or in all of Brandywine Hundred for that matter. (It’s the mall’s oldest tenant, says owner Michael J. Tumolo.) 
Insider tip: Linguini Sinatra, made with chopped shrimp and clams in fra diavolo sauce, is served on “Fridays with Frank,” but you can order this tribute to Old Blue Eyes any day. Surprise, counter customers: There’s a full bar in the back.
Concord Mall, Wilmington, 478-8288, caferivierade.com

Café Scalessa
Known for: A rebirth. Founder Don Scalessa ran the restaurant from 2002 to 2011, sold it and reopened a year later.
Insider tip: Ask Scalessa to explain the story behind orecchiette with escarole, a simple but tasty dish once popular among peasants. His butter cake, meatballs and “Sunday gravy sauce” are legendary.
504 Greenhill Ave., Wilmington, 656-0955, cafescalessa.com

Caffé Gelato
Known for: A 1,500-bottle wine cellar, 24 daily flavors of gelato, artisan pasta and northern Italian specialties.
Insider tip: Ravioli is made in-house, and creative takes include roasted butternut squash with sautéed mushrooms in a sage-brown butter sauce. Seafood lovers can tuck into mussels sautéed with garlic, pancetta and green onions and finished with a creamy white wine sauce.
90 E. Main St., Newark, 738-5811, caffegelato.net

Capers & Lemons
Known for: Bringing a restaurant and market to a culinary dead zone along Del. 41 between Wilmington and Hockessin.
Insider tip: Go pasta-less with eggplant “lasagna,” layered eggplant with seasoning, ricotta, tomato sauce and fresh basil. The kitchen wraps tender beef around spicy capicola, bathes it with tomato sauce and serves it with creamy polenta to produce the C&L braciole. In season, try roasted corn agnolotti, made with Pete’s Farm corn, rock shrimp and a white wine-butter sauce. “Customers call ahead and reserve up to 10 orders of it,” says owner Carl Georigi of the summery dish.
301 Little Falls Drive, Wilmington, 256-0524, platinumdininggroup.com/capers_and_lemons

DiFebo’s Modern Italian Grill
Known for: More than 20 years of serving Italian favorites in Bethany Beach.
Insider tip: Pasta dishes—ravioli, spaghetti, penne, rigatoni—are sumptuous on their own. But add the house red sauce, created by owner Lisa DiFebo’s father, and you have a signature DiFebo’s dish. DiFebo also features her grandmother’s slightly sweet, seasoned ravioli. Vacationers know about the family-style to-go menu, trays of sandwiches, salads, cheeses and other noshes for beachside parties and picnics.
789 Garfield Pkwy., Bethany Beach, 539-4550, difebos.com

Frankie’s Italian Restaurant
Known for: A showman’s attitude. Picture the Rat Pack setting up camp in a neighborhood red gravy house, which happens to be in a casino, and you get the drift.
Insider tip: On Mondays, get half-priced pizza at the bar and on Tuesdays, dig into “endless pasta” night. Customers also come to Frankie’s just for the osso buco, which isn’t on the regular menu. Lasagna is made with both pork and beef.
Dover Downs Hotel & Casino, 1131 N. Dupont Hwy., 857-3775, doverdowns.com/dining/restaurants/Frankies

La Casa Pasta
Known for: Anchoring the Italian food scene in Newark since 1978, when Giuseppe Martuscelli, who grew up near Salerno, opened the restaurant. 
Insider tip: Start with tempura-fried calamari, shrimp and sea bass—marinated in olive oil, lemon and garlic—then move on to veal saltimbocca, lobster ravioli or fusilli Santa Maria—shrimp, scallops, garlic and crabmeat in a light tomato sauce. The catch of the day is served Sicilian style with garlic, lemon, olive oil, capers and peppers.
120 Four Seasons Pkwy., Newark, 738-9935, lacasapasta.com 

Lamberti’s Cucina
Known for: A 16-year-old landmark, the restaurant was purchased by an enterprising UD student, Ian MacFayden, just last year. (He’s majoring in marketing.)
Insider tip: Chicken Parmesan is the leading dish, but chicken or veal Abruzzi is a close second and third. Everything is fresh and made in-house, including MomMom Winnie’s wedding soup, MacFayden says. The crab cakes also win raves. Don’t miss the tiramisu when it’s available. 
1300 Centerville Road, Wilmington, 995-6955, lambertiscucina.com

Luigi Vitrone’s Pastabilities
Known for: Serving as Little Italy’s primary cheerleader since the restaurant opened in 1988.
Insider tip: The restaurant for 13 months celebrated its milestone anniversary with an original menu and original prices. This year, Brooklyn-born Luigi Vitrone is debuting a new menu that will showcase milk-fed veal and seafood dishes.
415 N. Lincoln St., Wilmington, 656-9822

Moro Restaurant
Known for: Some of the best cuisine in the state, it’s the place for those celebrating a special occasion. Friends meet at the bar for a well-executed nosh and craft cocktail in a refined yet relaxed environment. 
Insider tip: Share a “board” of vegetables, Italian cheeses, cured meats or an antipasti (a mix of all of the above). Go for a medley of small plates (carbonara mac & cheese or sheep’s ricotta ravioli) or head right to the large plate section (grilled pork chops with a blue cheese-potato gratin, spicy broccoli rabe and onion demi-glace.) Don’t get too attached to any one dish. Chef-owner Michael DiBianca likes to experiment.
1307 N. Scott St., Wilmington, 777-1800, mororestaurant.net

Madeline’s Italian Restaurant
Known for: Food that Nonna used to make. 
Insider tip: Fifty years after the restaurant opened, veal spezzata still tops the charts. “We buy the best quality veal,” says owner Steve Sparco. When the lobster bisque hits the specials list, it quickly sells out. Waffling between ravioli and spaghetti? Get half of each. Roast pork isn’t on the menu, but it’s available most days.
531 N. Dupont St., Wilmington, 652-9373, madelinesitalianrestaurant.com

Mrs. Robino’s Italian Restaurant
Known for: Dishing up red gravy-style comfort food since 1940, when Mrs. Tresilla Robino served the Italian immigrants who lined up at her door for her food. She served one group then ushered in the next. The Little Italy restaurant has been family-owned ever since.
Known for: Spaghetti and ravioli. (On Wednesday nights, kids 10 and under get spaghetti for 99 cents.) Sample the best of the best with the “Tour of Italy”: meatballs, sausage, spaghetti, and meat and cheese ravioli. Lasagna is hand-rolled and layered with cheese and meat.
520 N. Union St., Wilmington, 652-9223, mrsrobinos.com

Piccolina Toscana
Known for: Reinventing itself and remaining relevant in an increasingly competitive market. Oh, and the breadsticks are to die for.
Insider tip: Tortellini with mortadella ham and ricotta in a sundried tomato-cream sauce has survived all the incarnations. Owner Dan Butler invites you to try the risotto—currently made with porcini broth and slow-cooked veal breast—which is the “true test” of an Italian restaurant, he says. The Sunday brunch buffet is a deal at $20 for adults and $5 for kids under 10. Got a group? Reserve the new farmer’s table, which lets everyone share a family-style meal for a fixed price per person. Here’s some sweet news: Toscana now makes its own gelato.
1412 N. Dupont St., Wilmington, 654-8001, piccolinatoscana.com

Ristorante Attilio
Known for: The personal touch. Owner Attilio Cafini keeps a journal detailing customers’ favorite specials. When it’s being offered, he gives the customers a heads up. (Considering the Little Italy landmark is nearly 30 years old, there are a lot of customers to call.)
Insider tip: String beans with potatoes, garlic and olive oil is a signature appetizer. Lasagna is inspired by the Marche region of Italy, where the Cafini family is from. Cannoli is filled to order. Warning: Crisp peppers—dried and fried—are addictive.
1900 Lancaster Ave., Wilmington, 428-0909, ristoranteattilio.com

Ristorante Marco
Known for: Bringing authentic Italian ingredients and dishes to Delaware, from sea urchin to fava beans to roasted chestnuts and prickly pear. Owner Marco Rizzo, who came to America from Italy 25 years ago, is a stickler for details.
Insider tip: Ask waiters to show you a photo of the daily special on a tablet. Share the “Marco,” your choice of any three pastas, served on a divided plate. “It’s a must!” Rizzo says. Veal shank osso buco comes on a bed of saffron-mushroom rice. Or, try the spare ribs, which are cooked in tomato sauce and served with homemade fusilli, a specialty of the Cilento region.
1847 Pulaski Hwy., Bear, 392-2244, ristorantemarco.com

Roma Italian Ristorante
Known for: Providing pizza and Italian fare to government bigwigs, Air Force personnel and Dover residents since 1973.
Insider tip: The restaurant, started by Guiseppe Garramone, who hailed from southern Italy, originally was a tiny pizza place with outdoor restrooms. Despite its expansion, pizza remains a staple, but veal also reigns. (Veal Marsala, veal Parmesan, veal Francaise, veal scaloppini, veal saltimbocca and veal piccata.) Give in and swirl the fresh bread in the garlicky olive oil—you know you want to.
3 Presidents Drive, Dover, 678-1041, romadover.com

Soffrito Italian Grill
Known for: Being the most popular Italian restaurant, outside Italy, that has the Ospitalità Italiana seal.
Insider tip: Fresh whole fish is filleted tableside. (Depending on the season, it could be branzino, orata, red snapper or striped bass.) Choose linguini or risotto for the pescatore Mediterraneo, a medley of mussels, scallops, shrimp and grape tomatoes in a Pinot Grigio sauce. In the seemingly requisite salute to Sinatra, the vitello Sinatra features sliced veal in a brandy demi-glace-cream sauce. 
1130 Capitol Trail, Newark, 455-1101, soffritto.com

Taverna
Known for: Bringing the “rustic” approach to Italian cuisine on Main Street. Think seasonal ingredients, and grilled and roasted meats and seafood.
Insider tip: Cuddle up with such comforting dishes as roasted porchetta with broccoli rabe, braised red onions and butternut squash. Or soothe your appetite with slow-cooked chicken in a tomato-cream sauce. Bing cherry panna cotta is only made about once a month, so time your visit well. People call ahead to ask if Taverna is serving whole branzino with pasta and a puttanesca sauce—it’s that popular.
121 E Main St.,Newark, 444-4334, platinumdininggroup.com/taverna

Touch of Italy
Known for: Quickly expanding in Rehoboth and Lewes. The newest location near Nage on Del. 1 can sit more than 125 people. If ingredients—breads, cookies, sauces—aren’t made in-house they’re brought down from the Bronx.
Insider tip: The demand for bread, including semolina, was so high that Touch of Italy opened a bakery in the Villages of Five Points to keep up. For a sandwich, sink your teeth into the Da Vinci, a stack of salami, sopressata, handmade mozzarella, sundried tomatoes and roasted tomatoes—all drizzled with extra virgin olive oil. Ask the server about a “family-style dinner,” which includes such favorites as cavatelli with sweet sausage, short ribs and braciole. Cookies include ricotta cheese cookies, pignoli, macaroons and almond biscotti. (You can buy them by the pound at the bakery.)
Multiple locations in Lewes and Rehoboth, touchofitaly.com.

Tutto Fresco Italian Eatery
Known for: Keeping it all in the family. Vince Sotto, who owns the restaurant with wife Barbara, has relatives throughout the Mid-Atlantic in the hospitality business. He started working in a cousin’s pizzeria at age 17.
Insider tip: For an app, try clams casino or mussels fra diavolo. Signature entrées include tender pork osso buco and braciole made with rolled chuck roast, pine nuts, raisins, garlic and fresh parsley. Whole fish is de-boned at the table. Try orata, an imported fish from the Mediterranean, when it’s available.
514 Philadelphia Pike, Wilmington, 762-9094, tuttofrescode.com

Valle Cucina Italiana
Known for: Crab cakes and steak—truly!—as well as red sauce with clams, which is so good, people want to “drink the sauce,” says manager Dean Horwitz.  
Insider tip: Hand-rolled ricotta gnocchi, made by owner Frank Reno, are little pillows of yum. Carnivores can tuck into the dry-aged steaks. It pays to be an early bird on Tuesdays for discounted cheese pizza. Come in at 5:05 p.m. and pay $5.05. The later you come, the more you pay.
4752 Limestone Road, Pike Creek, 998-9999, vallecucina.com

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January 2017

January 3 - 28  “Winter Group Show” Rotating Group Show features a variety of art in different styles and media. Custom Framing & Gift Certificates are always available. Gallery Hours:...

Cost: free

Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
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Telephone: 302-654-8638
Website »

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January 14, 15, 16 – Saturday, Sunday, and Monday – 10 a.m. to 4 p.m. Invention Convention Lights, camera, action! This year’s Invention Convention features hands-on video...

Cost: $8 for adults, $6 for children between 4 and 14, and free for children under 4 a

Where:
Hagley Museum
201 Hagley Creek Road
Wilmington, DE  19807
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Sponsor: Hagley Museum
Telephone: (302) 65802400 x 238
Contact Name: Jessica Eisenbrey
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Belly Dance Classes with Zahra Beginner & intermediate classes open to teens and adults Sundays in January starting Jan 8th Beginner: 2:30-3:30 p.m. Intermediate: 1 - 2 p.m (must get...

Cost: $15-$42

Where:
Take the Lead Studio
320 Lantana Drive
Hockessin , DE  19711
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Sponsor: Take the Lead
Contact Name: Zahra
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Join Rachel Binkley of Rocker Soaps + Herbals for a fun and information filled class. We will make soap, learn how to make a soap recipe and get tips and techniques to make it easier for you at...

Cost: 40

Where:
Elements of Nutrition
4710 Kirkwood Hwy
Wilmington, DE  19808
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Sponsor: Rocker Soaps + Herbals
Telephone: 302-544-0391
Contact Name: Rachel Binkley
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Come give curling a try! At this 2-hour intro-to-curling event we'll provide a basic lesson then coach you through a mini-game.  Whether you just want to cross #curling off your bucket list or...

Cost: $35

Where:
The Pond Ice Arena
101 John Campbell Rd
Newark, DE  19711
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Sponsor: Diamond State Curling Club
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The Rehoboth Beach Film Society will present its popular What Makes Us Tick? program during the Martin Luther King, Jr. holiday weekend, January 13-15. This analytical film and discussion series...

Cost: $9 - $10

Where:
Cinema Art Theater
17701 Dartmouth Drive, #2
Lewes, DE  19958
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Sponsor: Rehoboth Beach Film Society
Telephone: 302-645-9095
Contact Name: Jeri Kaplan
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BROKEN ARROW: A NEIL YOUNG TRIBUTE Broken Arrow delivers the music of Neil Young; both the rockin' electric guitar driven favorites and the more country flavored classics with pedal steel and...

Cost: $12 ADV- $14 DOS

Where:
World Cafe Live Wilmington
500 N Market St
Wilmington, DE  19801
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Telephone: 215-222-1400
Contact Name: MP Intern
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Learn how climate change affects our world with hands-on activities that can relate to explorers of all ages. Arctic Adventure and Rainforest Explorer visitors can take on the role of an Arctic...

Cost: Adults: $9 Children (3-17): $7 Seniors (60+): $8 Under 3: FREE Members: FREE

Where:
Delaware Museum of Natural History
4840 Kennett Pike
Wilmington, DE  19807
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Telephone: 302-658-9111
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When the kids have a day off but the parents don’t, let them spend the day off of school doing something really cool…having fun at DMNH! Enjoy games, crafts, activities, and even a hot dog...

Cost: $20 for Members, $25 for Non-Members.

Where:
Delaware Museum of Natural History
4840 Kennett Pike
Wilmington, DE  19807
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Website »

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January 3 - 28  “Winter Group Show” Rotating Group Show features a variety of art in different styles and media. Custom Framing & Gift Certificates are always available. Gallery Hours:...

Cost: free

Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
View map »


Telephone: 302-654-8638
Website »

More information

Science is for everyone! Join us for hands on crafts and activities that highlight science contributions to natural history from scientists all around the world. Learn how YOU can make a difference...

Cost: Free with Admission

Where:
Delaware Museum of Natural History
4840 Kennett Pike
Wilmington, DE  19807
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Telephone: 130-265-89111
Website »

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January 14, 15, 16 – Saturday, Sunday, and Monday – 10 a.m. to 4 p.m. Invention Convention Lights, camera, action! This year’s Invention Convention features hands-on video...

Cost: $8 for adults, $6 for children between 4 and 14, and free for children under 4 a

Where:
Hagley Museum
201 Hagley Creek Road
Wilmington, DE  19807
View map »


Sponsor: Hagley Museum
Telephone: (302) 65802400 x 238
Contact Name: Jessica Eisenbrey
Website »

More information

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January 3 - 28  “Winter Group Show” Rotating Group Show features a variety of art in different styles and media. Custom Framing & Gift Certificates are always available. Gallery Hours:...

Cost: free

Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
View map »


Telephone: 302-654-8638
Website »

More information

Tuesdays and Thursdays from 9:30AM-12:00PM Fall session: Thursday, Dec 1st thru Thursday, December 15th Winter session: Tuesday, January 17th thru Thursday, March 30th   Drop in on Nature is...

Cost: see description

Where:
The Annex
501 Chandler Mill Rd
Kennett Square, PA  19348
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Sponsor: The Land Conservancy
Telephone: 610-347-0347 ext.104
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East Coast Garden Center Indoor Farmers Market Nov 8, 2016 - April 11, 2017  11 am- 2 pm 25 vendors Location:  East Coast Garden Center 30366 Cordrey Rd Millsboro, DE 19966 302-945-3489

Cost: frr

Where:
East Coast Garden Center
30366 Cordrey Rd
Millsboro, DE  19966
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Sponsor: East Coast Garden Center
Telephone: 302-945-3489
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East Coast Garden Center Indoor Farmer's Marke 25 vendors

Cost: Free

Where:
East Coast Garden Center
30366 Cordrey Rd
Millsboro, DE  19966
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Telephone: 302-945-3489
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A four-week series of ballroom dancing classes taught by teachers from the BlueBallroom. Tuesdays starting Jan. 10. Classes are $30 a lesson for Non-Members. Non-Member slots are limited. For...

Cost: $30

Where:
University and Whist Club
805 N Broom St
Wilmington, DE  19806
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The Cinema & the Arts film series proudly presents a screening of the documentary ART BASTARD on  Tuesday, January 17, 7:00 pm, at Cinema Art Theater, 17701 Dartmouth Drive in Dartmouth Plaza,...

Cost: $9

Where:
Cinema Art Theater
17701 Dartmouth Drive, #2
Lewes, DE  19958
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Sponsor: Rehoboth Beach Film Society
Telephone: 302-645-9095
Contact Name: Jeri Kaplan
Website »

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January 3 - 28  “Winter Group Show” Rotating Group Show features a variety of art in different styles and media. Custom Framing & Gift Certificates are always available. Gallery Hours:...

Cost: free

Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
View map »


Telephone: 302-654-8638
Website »

More information

The Division of Public Health offers its annual free flu vaccination event in the Legislative Hall Library, ground floor, 411 Legislative Ave., Dover, DE, on January 18, 2017, from 11:00 a.m. to...

Cost: FREE

Where:
Legislative Hall Library
411 Legislative Ave.
Dover, DE  19901
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Sponsor: Division of Public Health
Telephone: 800-282-8672
Website »

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Do you want to learn how to make soap? This is your chance! Join me for a fun and informative class @ Liquid Alchemy. I will teach you how to create your own recipe and the in-and-outs of soap...

Cost: 45.00

Where:
Liquid Alchemy
28 Brookside Dr.
Wilmington, DE  19804
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Sponsor: Rocker Soaps + Herbals
Telephone: 302-544-0391
Contact Name: Rachel Binkley
Website »

More information

Do you want to learn how to make soap? This is your chance! Join me for a fun and informative class @ Liquid Alchemy. I will teach you how to create your own recipe and the in-and-outs of soap...

Cost: 45

Where:
Liquid Alchemy
28 Brookside Dr.
, DE  19804
View map »


Sponsor: Rocker Soaps + Herbals
Telephone: 302-544-0391
Contact Name: Rachel Binkley
Website »

More information

Show More...
Show Less...

January 3 - 28  “Winter Group Show” Rotating Group Show features a variety of art in different styles and media. Custom Framing & Gift Certificates are always available. Gallery Hours:...

Cost: free

Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
View map »


Telephone: 302-654-8638
Website »

More information

Tuesdays and Thursdays from 9:30AM-12:00PM Fall session: Thursday, Dec 1st thru Thursday, December 15th Winter session: Tuesday, January 17th thru Thursday, March 30th   Drop in on Nature is...

Cost: see description

Where:
The Annex
501 Chandler Mill Rd
Kennett Square, PA  19348
View map »


Sponsor: The Land Conservancy
Telephone: 610-347-0347 ext.104
Website »

More information

Thursdays from 4:00PM-5:30PM Fall session: December 1st, 8th and 15th Winter session: Starts January 19th, every other Thursday until March 30th This program is based entirely outdoors and is...

Cost: Cost: $30 for TLC members / $40 for non-members

Where:
Bucktoe Creek Preserve
432 Sharp Rd
Avondale, PA  19311
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Sponsor: The Land Conservancy
Telephone: 610-347-0347 ext.104
Website »

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Guest speakers Patty Dailey-Lewis, executive director of the Beau Biden Foundation, and Delaware Family Court commissioner Loretta Young will discuss how participation in social media can too...

Cost: Free

Where:
Wilmington University - Doberstein Admissions Ctr.
320 N DuPont Highway
New Castle, DE  19805
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Sponsor: Wilmington University College of Social & Behavioral Sciences
Telephone: 302-295-1164
Contact Name: Dr. Johanna Bishop
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The 3rd Place and Bike Lane Cafe along with WestSide Grows and Delaware Permaculture bring you the West 7th Street Bazaar.  Happening EVERY 3rd Thursday from January through May, there will be...

Cost: Free Admission

Where:
The 3rd Place
1139 W. 7th Street
Wilmington, DE  19805
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Sponsor: West Side Grows
Telephone: 302-690-9459
Contact Name: Delaware Permaculture
Website »

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January 19 – Thursday – 6:30 p.m. Research Seminar: Amyrs Williams (Wesleyan University) – Reimagining the Modern Farm The seminar is open to the public and is based on a paper that is...

Cost: $0

Where:
Copeland Room, Hagley Library
298 Buck Road
Wilmington, DE  19807
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Sponsor: Hagley Museum & Library
Telephone: (302) 65802400
Contact Name: Carol Lockman
Website »

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The Resident Ensemble Players, Delaware’s professional acting company performing at the University of Delaware, presents The Bells by Theresa Rebeck. During the great Yukon gold rush of the...

Cost: $15 - $30

Where:
Thompson Theatre, Roselle Center for the Arts
110 Orchard Rd.
Newark, DE  19716
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Sponsor: Resident Ensemble Players
Telephone: (302) 831-2204
Website »

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HIGH & MIGHTY BRASS BAND There’s a reason that musical trailblazers from Galactic to DJ Logic have recently chosen to collaborate with High and Mighty Brass Band! and legends such as Dr. John,...

Cost: $15

Where:
World Cafe Live Wilmington
500 N Market St
Wilmington, DE  19801
View map »


Telephone: 215-222-1400
Contact Name: MP Intern
Website »

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January 3 - 28  “Winter Group Show” Rotating Group Show features a variety of art in different styles and media. Custom Framing & Gift Certificates are always available. Gallery Hours:...

Cost: free

Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
View map »


Telephone: 302-654-8638
Website »

More information

Tutto Fresco has live entertainment every Friday night from 6:30–9:30 p.m. Call for details. http://tuttofrescode.com/

Where:
Tutto Fresco
514 Philadelphia Pike
Wilmington, DE  19809
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Formed in 1992, Splintered Sunlight quickly became the most popular Grateful Dead Tribute band in the Philadelphia area, gaining praise from Dead Heads and Non Heads alike. Since that time,...

Cost: $10

Where:
World Cafe Live At The Queen
500 N Market St.
Wilmington, DE  19801
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Meeting every Friday, Bayhealth Kent General Hospital, 640 s. State Street, Dover, 7:30 pm., Private Dining Room #3 in the basement. For those who have, or think they may have a gambling problem....

Cost: 0.00

Where:
Bayhealth Kent General Hospital
640 S. State Street
Private Dining Room #3
Dover, DE  19901
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Telephone: 800-855-2CALLGA
Website »

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Ah, typecasting—the baritone is always the bad guy! In Devils, Drunks & Dastardly Dudes, we’ll go on an operatic journey of men behaving badly. We’ll add a tenor to the mix, too… but we...

Cost: $29-$59

Where:
OperaDelaware Studio
4 South Poplar St.
Wilmington, DE  19801
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Sponsor: OperaDelaware
Telephone: 302-442-7809
Contact Name: Mary Wilcosky
Website »

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The Resident Ensemble Players, Delaware’s professional acting company performing at the University of Delaware, presents The Bells by Theresa Rebeck. During the great Yukon gold rush of the...

Cost: $15 - $30

Where:
Thompson Theatre, Roselle Center for the Arts
110 Orchard Rd.
Newark, DE  19716
View map »


Sponsor: Resident Ensemble Players
Telephone: (302) 831-2204
Website »

More information

Show More...
Show Less...

January 3 - 28  “Winter Group Show” Rotating Group Show features a variety of art in different styles and media. Custom Framing & Gift Certificates are always available. Gallery Hours:...

Cost: free

Where:
The Station Gallery
3922 Kennett Pike
Greenville, DE  19807
View map »


Telephone: 302-654-8638
Website »

More information

Amateur and professional creators from the Wilmington community and beyond will sketch, paint and sculpt side-by-side with DCAD students, alumni, faculty and staff as nude and costumed male...

Cost: $30 per person

Where:
Delaware College of Art and Design
600 N. Market St.
Wilmington, DE  19081
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Sponsor: Delaware College of Art and Design
Telephone: 302-622-8000 x 123
Contact Name: Mark Tajzler
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From foxes and beavers to cats and dogs, all mammals benefit from open space! Discover the signs of mammals in winter and learn about human impact on mammal habitat and population survival. Join...

Cost: FREE for TLC members / $10 for non-members

Where:
Bucktoe Creek Preserve
432 Sharp Rd
Avondale, PA  19311
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Sponsor: The Land Conservancy
Telephone: 610-347-0347 ext.104
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The Rehoboth Beach Film Society and the Cape Henlopen Educational Foundation are proud to present The Metropolitan Opera’s live broadcast of Charles Gounod’s ROMÉO ET JULIETTE on Saturday,...

Cost: $15 - $25

Where:
Cape Henlopen High School Theater
1250 Kings Highway
Lewes, DE  19958
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Sponsor: Rehoboth Beach Film Society
Telephone: 130-264-59095
Contact Name: Jeri Kaplan
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The Rehoboth Beach Film Society announces the next play in the exciting series of National Theatre Live screenings. National Theatre Live is a groundbreaking project that presents the best of...

Cost: $18-$20

Where:
Cinema Art Theater
17701 Dartmouth Drive, #2
Lewes, DE  19958
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Sponsor: Rehoboth Beach Film Society
Telephone: 302-645-9095
Contact Name: Jeri Kaplan
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Coastal Concerts in downtown Lewes will host a presentation by one of the most recognized, honored and versatile musicians in the world, the legendary two-time Grammy Award-winning clarinetist...

Cost: $30. Ages 10-18 and one adult per youth.

Where:
Bethel United Methodist Church Fellowship Hall
Fourth & Market Streets
Lewes, DE  19958
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Sponsor: Coastal Concerts, Inc.
Telephone: 888-212-6458
Contact Name: Edna Ellett
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Ovations Dinner Theatre hosts an interactive Mafia Murder Mystery dinner. Ticket includes a 3-course Italian dinner and the performance. Tickets are $45 for Non-Members and Non-Member seating is...

Cost: 45

Where:
Ballroom at University and Whist Club
805 N. Broom St.
Wilmington, DE  19806
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Bethany Beach – When local businessman Tim Hill was diagnosed with amyotrophic lateral sclerosis (“ALS”) in 2014, he set on a mission to help other people who were diagnosed with...

Cost: $20 General Admission

Where:
Frankford Fire Hall
7 Main Street
Frankford, DE  19945
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The Resident Ensemble Players, Delaware’s professional acting company performing at the University of Delaware, presents The Bells by Theresa Rebeck. During the great Yukon gold rush of the...

Cost: $15 - $30

Where:
Thompson Theatre, Roselle Center for the Arts
110 Orchard Rd.
Newark, DE  19716
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Sponsor: Resident Ensemble Players
Telephone: (302) 831-2204
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AM RADIO Have you ever perked up when the radio plays a song that first hit popular stations when you were young? Do you turn the volume up to obnoxious levels and sing along? Music can bring us...

Cost: $10 + FEES

Where:
World Cafe Live Wilmington
500 N Market St
Wilmington, DE  19801
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Telephone: 215-222-1400
Contact Name: MP Intern
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