Classic Dishes Meet Modern Innovation at Harry’s Savoy Grill
Whether you’re craving clams casino, steak and martinis or something a little more eclectic, Harry’s has you covered.
The porcini and Saigon cinnamon fettuccine at Harry’s Savoy Grill in North Wilmington is served with apple, celery and foie gras.
Harry’s Savoy Grill
“Harry’s was never meant to be the hottest restaurant on the planet,” says owner Xavier Teixido. “We wanted to be the center of the community.” And so it is. Kids who once dined at Harry’s Savoy Grill with their parents are now booking their weddings at Harry’s Savoy Ballroom. It’s a testament to the place’s consistency and broad appeal. When it opened 25 years ago, Harry’s gave north Wilmington something wholly new—a big city-feeling place that served classic food such as clams Casino and prime rib with classic drinks like martinis, as well as dishes that were on the cutting edge. And though the cutting edge is continuously redefined, that is what Harry’s offers still. Which means it’s one place that truly offers something for everyone. 2020 Naamans Road, Wilmington, 475-3000, harrys-savoy.com