2938 Ogletown Road
Old World recipes from the Paris of the Orient highlight the menu at Little Saigon, where favorites include a tender ginger-marinated chicken called ga uop gung, sweet-and-sour shrimp and lemon grass soup, curried chicken called ga ca ri and a spicy, boneless duck seasoned with basil called vit xao la que. (You don’t have to pronounce them for your servers.) Casual. Lunch and dinner.