- Food and Drink
- 2010: Best Chef
1333 Lenape Road
West Chester, PA
What’s a chef who’s trained at Johnson and Wales and logged experience at Soul, Gramercy Tavern and the French Laundry doing in West Chester? Simon Pearce chef Karen Nicolas relishes pulling much flavor from some of the region’s best ingredients. That means heirloom apples, perfectly plump braised Lancaster pork belly and local mushrooms have a new maestro.
Best of Delaware History:
2010: Best Chef - Karen Nicolas, Critics, Over the Line
From the Delaware Today Archive: http://www.delawaretoday.com/Delaware...