Best Desserts, 2014:
You know chef Dana Herbert as a winner of the TLC show “Cake Boss: The Next Great Baker,” but he’s first and foremost the force majeur behind Desserts by Dana. He can create a cake of any description, but never by compromising flavor. His cookies, pies and tarts defy description.
It’s no wonder owner Dana Herbert of Desserts by Dana won “Cake Boss: The Next Great Baker” on TLC. The man knows how to bake—and how to do it beautifully. Whether the occasion is a wedding, a first communion or a birthday, “Sugar Daddy” Herbert can create anything you can imagine—and in any flavor, from vanilla to sweet potato, with fillings from chocolate mousse to French buttercream.
Here’s why chef Dana Herbert won TLC’s “Next Great Baker”—his cakes are astounding. If you can dream it, Desserts by Dana can make it, whether for a wedding, graduation or momentous birthday.
Desserts By Dana’s Dana Herbert is on the cutting-edge, designing delectables in big, bold colors, whimsical prints and patterns, and asymmetrical stacks. Some brides, as Herbert says, “like the bling.” That means cakes in silver, gold, rhinestones and more. See him at work on The Learning Channel’s “Ultimate Cake Off.”