| Date | Feb 2, 2013 to Feb 20, 2013 |
|---|---|
| Description |
We’re betting your “Biggs Kids” (ages 5-10) and “Mini-Masters” (ages 3-5) will think twice about hiding their vegetables at dinner after this crash-course in food art. Participants will crush veggies to make natural dyes that create colorful prints. |
| Location |
Biggs Museum of American Art |
| Additional Information |
Telephone: 674-211-1 |
We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.
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