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DELAWARE TODAY DISHES ON THIS WEEK’S
BEST WINE EVENTS AND MORE

Get Healthy with Kombucha

Learn how to make kombucha tea at Harvest Market Natural Foods in Hockessin.

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Fine Dining with your Valentine

Slip on some high heels and come hungry for Hotel du Pont’s Valentine Dinner from Feb. 12–14.

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Newark’s 10th Annual Restaurant Week

Enjoy the best of Newark dining at even better prices.

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Throwback Thursday at 16 Mile Brewery

Enjoy 16 Mile’s own “Delaware Oyster Stout” half off from 4–5 p.m on Jan. 21.

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Pig + Fish Randall Happy Hour

Perfect your own brew with Dogfish Head.

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Market Street Bread and Bagel

A new “easy-breezy” place opens downtown with great breads and pastries.

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Gandalf vs. Vader at Trolley Tap House

Battle it out over your favorite brew.

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Wine-O Wednesdays at Eden Restaurant

Sip a balanced red blend for half-price while also enjoying a three-course prix fixe menu for only $35.

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Mispillion River Meal and Beer Pairing at Lewes Ferry Terminal

Enjoy a five-course dinner served with the best brews.

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Taco Tuesday at Two Stones Pub Wilmington

Keep your eyes on the prize with these NFL playoff tacos.

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Drink of the Week

Try the Smoked Plank from Sul Tempo Cocktail Lounge in Dover.

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Paint Outside the Lines

Feast your eyes on your own artwork.

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Farm-Fresh

Wilmington welcomes a diversity of fresh food daily.

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Toast to New Beginnings

The long-awaited Inn at Duck Creek is open and hosting a New Year’s Eve bash.

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New Year, New Brews

Dogfish Head introduces its 2016 brewing lineup.

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New Year’s Eve at the Grill

Live music and good food at Abbott’s for NYE—we’ll toast to that!

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