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STAFF WRITER MARK NARDONE DISHES ON THIS WEEK’S
BEST WINE EVENTS AND MORE

Hello, Trolley Tap House

See ya, sports bar. Hello, sexy. If you’re looking for a more mature take on life in Wilmo’s Bar Central, Tap House is the latest.

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Gluten Free, At Last

Birch Tree Café in Clarksville is a 100-percent gluten-free eatery and bake shop. At last.

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For the Love of Beer (and Wine and Spirits)

Delaware Wine and Ale Trail includes Delaware Distilling Company.

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High-End Cuisine Meets Family Dining at Abbott’s

Laurel restaurant features French flair plus plenty of scenery

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Wilmington Beer Week Celebrates the Craft of Suds

Sample craft breweries like Yard’s, Victory, Brooklyn and more.

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La Fia Expands Bakery Operations

Now delivering breads, rolls and pastries and more to area restaurants.

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Domaine Hudson Embodies Wyeth-Country

Restaurant gains new life with owners Michael and Beth Ross.

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5th Annual Wine and Beer Festival in Dover

Your one-stop-shop for all of First State’s vintners, brewers.

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Celebrity Chef Beach Brunch in Dewey Beach

Catch a live chef cook off and exciting live auction.

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Wine Time in Kent County

Dover Downs Hotel & Casino hosts Wine & Music Festival

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Delaware Burger Battle Raises Big Bucks

Event founder presents $10,000 check to Ministry of Caring.

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For the Love of Cheese

Dover’s Fordham & Dominion Brewery hosts Cheesetoberfest.

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No Time Like Present for Blue Crabs

Check out seafood deals in Delaware worth a night out.

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Local Legend at Taste of Newark

Delebrity Chef Tom Hannum will show off skills

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Bonefish Grill Opens in Concord Mall, Supports Community

$5,000 worth of proceeds from event went to Children’s Beach House

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Savor and Enjoy Kent County Restaurant Week

Thanks to hotel specials, visitors can stay and play.

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STAFF WRITER MARK NARDONE DISHES ON THIS WEEK’S
BEST WINE EVENTS AND MORE

About This Blog

Mark Nardone
Wilmington, DE

From chocolate festivals to wine tastings to new restaurant openings, Dining Insider has the Delaware dining scene covered. Delaware Today's Mark Nardone shares the scoop each week on the food and wine events you simply can’t miss. Contact Mark at mnardone@delawaretoday.com.

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