September 2010

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DISHING ON THIS WEEK’S
CAN'T-MISS FOOD NEWS AND EVENTS

Bouchaine in the Membrane

The Stone Balloon ramps up a Delaware-centric wine dinner, Oktoberfest is hot for brat, plus farmers and chefs = bros for life.

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It's Dinner, By Georges!

Legendary French chef Georges Perrier has big plans for March of Dimes Delaware, plus Grotto turns 50 and the Green Room goes purple.

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Field of Dreams

A roving band of localvores invade Delaware with their humongous table, plus Columbus Inn and digital burgers get their Just Desserts.

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Mellow Velo

The Children's Beach House goes bike shop chic for its annual bash, Julianna's Kitchen brings Peruvian to Wilmo, and Paciugo whips up a gelato frenzy at the mall.

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