February 2014


STAFF WRITER MARK NARDONE DISHES ON THIS WEEK’S
BEST WINE EVENTS AND MORE

6 Wineries Worth A Trip on the Brandywine Valley Wine Trail

Find out what a vertical tasting is (and why you should care).

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Brunch, Booze and Fashion Collide at Deerfield Golf Club

Embrace the theme by donning your finest '20s attire and have a roaring time at the Delaware Chamber Music Festival Brunch

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Vegan Fudge Cake That Tastes Good Does Exist

Jenn Adams from Fresh Thymes Café creates healthy and delicious dessert options.

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Italian Culture in Delaware is Alive and Well

The third annual Primavera da Vinci offers homemade pastas, veal, steak, seafood, desserts and more.

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Full-Bodied Beers and Full-Flavored Meals at Iron Hill

Brewery celebrates award-winning Russian Imperial Stout with hearty menu of steaks

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Downton Abbey Fans: Wine and Dine at Hotel du Pont

Learn traditional techniques at a special cooking demonstration or leave it to the experts and enjoy a two-course lunch.

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Spaghetti Squash Is More than a Pretty Picture on Pinterest

Highland Orchards in Wilmington offers this delicious and healthy recipe.

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Good Libations Tour Kicks Off in Kent County

Pair up wine and cheese; beer and chocolate at Harvest Ridge Winery.

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Harry’s Savoy Grill Offers a Can’t-Miss Brunch Deal

Plus, Buck a Shuck oysters at all Matt Haley restaurants, all month long.

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Celebrate Chocolate Month Along the Brandywine Valley Wine Trail

Black Walnut Winery partners with Bridge Street Chocolates in this delicious must-do event.

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STAFF WRITER MARK NARDONE DISHES ON THIS WEEK’S
BEST WINE EVENTS AND MORE

About This Blog

Mark Nardone
Wilmington, DE

From chocolate festivals to wine tastings to new restaurant openings, Dining Insider has the Delaware dining scene covered. Delaware Today's Mark Nardone shares the scoop each week on the food and wine events you simply can’t miss. Contact Mark at mnardone@delawaretoday.com.

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